Chinese name: Linalool essential oil
English name: Ho wood
Latin name: Cinnamomum camphora
Product properties: Colorless to yellowish liquid
Fragrance: with linalool unique fragrance
Ingredients: CINNAMOMUM CAMPHORA leaf extract
Family: Lauraceae
Extraction part: branches and leaves
Origin: Yibin
Extraction process: distillation
Main ingredients: aromatic alcohol, oxide, camphor
Implementation standard: QBT 4238-2011
CAS: 8022-91-1
Linalool essential oil
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Product character | Colorless to yellowish liquid |
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Main component | Naphtha, oxide, camphor |
Flavor type | With linalool unique fragrance |