Chinese name: Cinnamon essential oil
English name: Cassia Bark
Latin name: Cinnamomum cassia
Product description: dark brown liquid
Aroma: Cinnamon has a special strong, warm sweet aroma
Ingredients: CINNAMOMUM CASSIA oil
Family: Lauraceae
Extract part: bark
Harvest season: Autumn
Origin: Guangxi
Extraction process: distillation
Main ingredients: cinnamaldehyde, cinnamyl acetate
Implementation standard: China Pharmacopoeia 2020 edition P420
CAS: 8007-80-5
Cinnamon essential oil
CONTACT US
| Product character | Dark brown liquid |
|---|---|
| Main component | Cinnamaldehyde, cinnamyl acetate |
| Flavor type | The characteristic spicy, warm sweet aroma of cinnamon |
