Tangerine Peel
Latin name: Citrus reticulata
Product properties: light yellow to yellowish brown liquid
Aroma: Characteristic aroma of orange peel
Cosmetic ingredients: CITRUS RETICULATA peel extract
Family: Rutaceae
Extraction part: dried peel
Harvest season: Autumn
Origin: Sichuan
Extraction process: distillation, supercritical
Main ingredients: methylhesperidin, limonene
Tangerine Peel
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| Product character | Light yellow to yellowish brown liquid |
|---|---|
| Main component | Methylhesperidin, limonene |
| Flavor type | Characteristic aroma of orange peel |
